Trading in the animal world for the vegetable one, the garden is a place where ingredients for some of Ludo’s favorite dishes are cultured, grown and harvested. Today’s chef reveres his gardener as much as his butcher. In this episode, Ludo explores the vegetables, gardens, and memories he uses to cook some of his dishes. We also explore how terroir is as much a place as a taste.
Following the Yangtze along Tiger Leaping Gorge into Yunnan in China, Palin reaches the easternmost end of the Himalayas. He gets a medical check-up before exploring medieval Lijiang with the director of the local orchestra. Heading over Myanmar to Nagaland in India he rides the steam train to Tipong Coalmine. In Assam he rides an elephant and then stays in a strange monastery.
At the height of his stardom Michael Jackson began long-running relationships with two boys, aged 7 and 10, and their families. Now in their 30s, they tell the story of how they were sexually abused by Jackson, and how they came to terms with it years later. Crucial and careful, the film gives empathetic breadth and depth to the complicated afterlife of child abuse as experienced by adult survivors.
Crucial and careful, the film gives empathetic breadth and depth to the complicated afterlife of child abuse as experienced by adult survivors. At the height of his stardom Michael Jackson began long-running relationships with two boys, aged 7 and 10, and their families. Now in their 30s, they tell the story of how they were sexually abused by Jackson, and how they came to terms with it years later.
Standing on the shoulders of giants. Everyone knows that it takes a great chef to make a great chef, and this episode of The Mind of a Chef is all about paying homage to the greatest culinary minds in the world. Fergus Henderson, Eric Ripert, Pascal Barbot and more spend some quality time cooking with our Mind of a Chef alumni.
In this episode, Ludo explores the vegetables, gardens, and memories he uses to cook some of his dishes. We also explore how terroir is as much a place as a taste.