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Hernan Cortes left Cuba in 1519 seeking riches in the island to the west. Instead he discovered, and ultimately destroyed, a hitherto unknown civilization. Join Micheal Wood as he retraces this fateful expedition. Read Spanish eyewitness accounts that describe the conquistadors' awe at the Aztec achievements and the lust for native treasure. Learn the Aztec' side of the story by scrolling trough pictographs that tell of the agonizing fall of the empire.

Virgilio Martínez is the chef/owner of Central, a restaurant in Lima, Peru that currently sits at number four on the World’s 50 Best Restaurants list. After a decade spent cooking in kitchens around the world, Martínez only found his true identity as a chef when he began exploring the different regions of his native Peru, from the ocean to the Andes. While some chefs are obsessed with a 'sense of place,' Martínez strives to offer his guests a sense of many places — entire ecosystems over the course of a tasting menu.
Martínez always had an adventurous spirit, but growing up in Peru during the 70s and ‘80s meant that many parts of the country were closed off to him. As a teenager, he learned that pursuing a career in the kitchen would allow him the freedom to travel all over the world. The chef ended in charge of a restaurant in Madrid. This is really where Virgilio started to develop his experimental style. Martínez decided to leave Spain to go and work on opening his own restaurant in Peru. He decided to explore the idea of cooking dishes based on altitudes and ecosystems. Martínez runs Central’s kitchen with his wife, Pia León. They developed the altitude-based menu concept together. Martínez’s sister, Malena, has a science background, so he brought her on as part of the team to explore different terrains in search of ingredients that they could use at the restaurant. Virgilio remarks: 'We use 180 ingredients, and 50 percent of them are unknown.' The altitude-themed tasting menu was introduced in 2012, and the following year, Central landed at the bottom of the World’s 50 Best Restaurants list. Two years later, it soared to number four.

Monty Don embarks on a journey across Spain, discovering gardens across the country’s diverse landscape and exploring its rich and varied history and culture. He will cover more than 4,000 kilometres to visit some of its most interesting gardens, community projects and parks in order to get under the skin of the country. His trips range from historic imperial palaces to cutting-edge modern gardens created by a new wave of Spanish designers working more closely with the landscape and the challenges of the climate.
“Spain's history and its landscapes, climates and cultures have huge diversity. And in this series, I want to get under the skin of the country by visiting as many gardens in Spain as I can so I can shed light on this nation's past, its future and its people. The result is a picture not just of its gardens but this fascinating country itself. Dramatic, proud, complex, but always compelling.”

Madinat al-Zahra was given its Arabic name, which means "The Shining City," by the 10th century caliph Abd al-Rahman III, who had it built. Nicknamed the "Versailles of Andalusia", Medina Azahara, located in Cordoba, Spain, is today one of the most important Islamic archaeological sites. This unique capital city, built four centuries before the Alhambra in the mid-10th century, is the object of a new excavation campaign.
Five years ago, a team of European archaeologists began a new excavation project at this World Heritage site. For over 100 years, excavations here have concentrated inside the Caliph's palace. This new excavation project is focused outside the palace walls, in areas of the city never before studied. A massive new building came to light, its function unknown. Beyond the mystery of this building, the very location of this city is an enigma in itself. Why was a Muslim city of such importance built in a then primarily Christian area? The site is a complete urban complex including infrastructure, buildings, decoration, and objects of daily use. By following this mission and revealing the mysteries of this lost city, this film traces the history of the golden age of al-Andalus.

Travelling from the unique Muslim contribution in the medieval south, Andrew Graham-Dixon immerses himself in true Spanish culture and meets the people who live and work with this artistic legacy. He looks at Muslim political and cultural influence as he travels from Cordoba to Granada, seeing classic buildings such as the Great Mosque in Cordoba, the Alcazar in Seville and the Alhambra in Granada. He also shows how the Moors introduced new foods – including citrus fruits, coffee and spices

There is a tendency to deny German culture the equal reverence of Italy or Spain, and this enlightening new series provides a wonderful opportunity to explore a great, yet often neglected, artistic tradition whose influence has been just as profound. Andrew Graham-Dixon concludes his exploration of German art by investigating the dark and difficult times of the 20th century. Dominating the landscape is the figure of Adolf Hitler, failed artist, would-be architect and obsessed with the aesthetics of his 1,000-year Reich". In a series of extraordinary building projects and exhibitions, Hitler waged a propaganda war against every form of modern art as a prelude to unleashing total war on the whole of Europe. After the war the shadow of the Third Reich persisted, Germany remained divided and traumatised. How would artists deal with a past that everybody wanted to forget? Journeying through the work of Otto Dix and George Grosz and the age of the Bauhaus to the post-war painters Georg Baselitz, Hilla Becher and the conceptual artist Joseph Beuys is a long and strange journey, but the signs that art has a place at the heart of the new reunited Germany are clearly visible.