Starring globally renowned figures and the world's leading scientists, 'Eating Our Way To Extinction' will take you on a journey - A powerful cinematic feature documentary that opens the lid on the elephant in the room no one wants to talk about: Unsustainable beef cattle production leads to deforestation, increased pollution and plundering of resources. Alarming and entertaining, this compelling film will make you never look at your food or the food industry in the same way again. We cannot deny the destruction of our planet any longer. The damage is clear and we have nowhere else to go! It is time to face the truth, however uncomfortable that may be – we are on borrowed time. But every day we have the power to make great food choices for our planet, palate and person.
A huge social experiment is underway. Fifty-five million Americans say they currently use cannabis, and that number is expected to grow as voters push for legalization in more and more states. The film investigates the story of cannabis from the criminalization that has disproportionately harmed communities of color to the latest medical understanding of the plant. What risks does cannabis pose to the developing brain? How much do we know about its potential medical benefits? As cannabis becomes socially accepted, scientists are exploring its long-term health consequences.
The series explores the incredible universe inside each and every one of us. Through an examination of diverse personal stories from around the world, Human reveals how our everyday lives, our passions, and our goals are powered by the amazing systems that define our biology as a species. The first episode goes on a journey with parents who are preparing for new life to see how our bodies create and sustain new life. Through their stories we learn about what is fundamentally shared and absolutely unique about the experience of birth.
Directed by award-winning filmmaker Jenner Furst, the film delves into the origins of COVID-19, exploring the possibility of a bio-arms race with China and what could be one of the largest cover-ups in modern history. Furst embarks on a quest for answers from Dr. Anthony Fauci, analyzing extensive documents and consulting with scientists, intelligence analysts, former government officials, and whistleblowers. This investigative journey aims to depoliticize a highly controversial topic, presenting an urgent scientific docu-thriller that has been described as "Oppenheimer meets Outbreak." The documentary has garnered attention for its compelling narrative and in-depth investigation. Critics have noted its ability to present complex information in an engaging manner, leaving viewers both informed and intrigued. For those interested in the intricate details of the COVID-19 pandemic's origins and the controversies surrounding it, "Thank You, Dr. Fauci" provides a thought-provoking and meticulously researched perspective.
The film is focused on and celebrating the radical changes in postwar Britain under the Labour government of Clement Attlee, which came to power in 1945. Relying primarily on archive footage and interviews, and without a narrative voiceover, the documentary recounts the endemic poverty in prewar Britain, the sense of optimism that followed victory in World War II and the subsequent expansion of the welfare state, founding of the National Health Service and nationalisation of significant parts of the UK's economy. The film documents the extent to which these achievements, as the filmmaker Ken Loach sees them, have since been subject to attack in the decades that followed, particularly under the Conservative governments of Margaret Thatcher in the 1980s
Western countries are the most sleep-deprived countries in the world. Insomniac Michael Mosley finds out what happens if we don't get enough sleep and looks at surprising solutions to help us get more.
We cannot deny the destruction of our planet any longer. The damage is clear and we have nowhere else to go! It is time to face the truth, however uncomfortable that may be – we are on borrowed time. But every day we have the power to make great food choices for our planet, palate and person.