Documentary AreaSimply the best Documentaries

Will Smith discovers hidden worlds of fast and slow in the Earth's oldest desert. Worlds where things go so fast or so slow we don't even know they're happening. This hidden world of speed is everywhere, even 80 feet underwater. Hundreds of tiny anemones, anchored to the rocks, but film them patiently, then speed it up, and this miniature world comes to life. A lizard's tongue is one of the fastest movements in the entire animal kingdom. An orca creates a shock wave by slapping her tail and that pulse can travel through the water at more than a thousand miles an hour. to stuns the herrings she hunts.

Sir David Attenborough explores the surprisingly vibrant seas that surround the British Isles. The vast watery wilderness around us is over three times the size of our land mass, and yet to many, our oceans remain a mystery. Full of colour and teeming with life, the seas of Britain and Ireland are crucially important to a range of wildlife. This episode goes beneath the waves to uncover the thriving habitats that exist along our 22,000-mile coastline.
In winter, clear evidence of the ocean’s abundance can be seen on a beach in Norfolk. Thousands of grey seals congregate on the shoreline to give birth. Britain and Ireland are home to 40 per cent of the world’s grey seals, and the number being born on our shore rises every year. Once the newly born pups are weaned, the females are ready to breed again, and heavyweight males enter violent, bloody fights to win a stretch of beach, and the females along with it.
Beyond the beach, the vibrant shallows contain several important habitats. Rich beds of seagrass are nurseries for a range of animals, while also acting as very important carbon storage areas. They are also home to one of the strangest fish in our waters, the seahorse. We follow a male and female as they perform a balletic mating dance in the water, delicately entwining their tails. The stakes are high, as these animals mate for life.
In a touching piece to camera, Sir David bids a fledging Manx shearwater chick farewell as it embarks on a 6,000-mile journey across the oceans to South America. There is no better example of how important the British Isles and its abundant seas are to the survival of wildlife worldwide.

This beloved culinary travel series follows Phil as he journeys across the globe with boundless curiosity, a contagious laugh, and an appetite for connection. More than just a food show, each episode blends local traditions, heartfelt conversations, and cultural discoveries, as Phil shares meals with chefs, families, and friends who reveal the soul of their cities through flavor. With warmth, humor, and genuine enthusiasm, the series celebrates how food brings people together in the most unexpected and joyful ways.
In the first two episodes, Phil dives into Amsterdam’s vibrant culinary landscape, tasting everything from herring and smoked eel to sweet stroopwafels and fluffy pancakes, while sharing a memorable meal with Bridgerton star Claudia Jessie. He then heads to San Sebastián, the gastronomic jewel of Spain, indulging in exquisite pintxos, world-renowned seafood, and crisp Txakoli wine, savoring every bite in a city where culinary artistry is a way of life.