Documentary AreaSimply the best Documentaries

This is the dramatic global story of the first year of COVID-19, tracing the devastation caused by the spread of the virus across four continents. The way in which this coronavirus became COVID-19, transmission from animals to humans, is going on all the time. Habitat loss and live animal trading around the world that foster this is continuing. And therefore, we've got to expect that this will happen again.

The search for extraterrestrial life is an age-old quest. But recent breakthroughs make today an era like no other in the history of astronomy. From the exhilarating probing of our own solar system and the Kepler mission’s astounding discovery of thousands of extrasolar planets, to the next-generation telescopes under development, the prospects for finding life beyond Earth have never been stronger.
Still, daunting hurdles remain. How can we study anything light years away, let alone a little planet? In the vast universe, where should we even start to look? Is our failure to hear any other voices in the galaxy a sign that we are special? Join leading explorers now searching the galaxy for life and intelligence on other planets—and asks, if we do find other life in the universe... what would that mean?

Master Chef judge Gregg Wallace and mathematician Dr Hannah Fry take over a restaurant and invite five special guests to enjoy a dinner party with a difference, where they will be scored on the carbon footprint of every dish they choose. Food accounts for a third of all greenhouse gas emissions, so making informed choices about what we eat is more important than ever.
Gregg is with the kitchen team preparing delicious dishes and uncovering tips and tricks we can all use to cook more sustainably. Hannah is working with environmental scientists to reveal the carbon footprint of every single item on the menu and uncovering the latest research that can help us enjoy the food we love that doesn't cost the Earth.

Global warming, and how to combat it, has provoked intense debate, changed the way we see the planet and created headlines around the world. But when and how did scientists first discover global warming, why has it led to such furious debate? In this three-part series geologist Dr Iain Stewart presents a definitive guide to the history of climate change.
Battle Begins uncovers some of the great unsung heroes of climate change science, and introduces us to a secret organisation of American government scientists, known as Jason, who wrote the first official report on global warming as far back as 1979. By the late 1980s global warming had already become a serious political issue. It looked as if the world was uniting to take action. But it turned out to be a false dawn.

It's June 1942 and the world's fate is about to be decided by a handful of pilots and their untested aircraft. Experience an inside look at the Battle of Midway, captured through rarely seen battle footage and first-hand accounts from its hero dive-bombing pilot, "Dusty" Kleiss. This is an hour-by-hour recount of one of the most pivotal conflicts of the 20th century. Take a closer look at how this desperately needed victory came about through the design of U.S. air planes, the skill of the pilots, the element of surprise, and a stroke of luck.

Spain is found at the crossroads between the Mediterranean and the Atlantic, between Europe and Africa, resulting in diverse landscapes, ancient cultures and magnificent wildlife. It's a hidden Spain missed by many tourists who fail to venture outside the resorts. Worlds within worlds, the medieval towns, to farming communities, desert, mountains and forests with some of the most dramatic and diverse wildlife of the continent.