The 1980s was an era in which a fusillade of new genres emerged, and many are still with us today, such as hip-hop and house. Dylan Jones has mined the archives to select some of the most crucial tracks in the rise of these two genres. From a young Kurtis Blow making his Top of the Pops debut to the sonic bombardment of Public Enemy and the sampling skills of Bomb the Bass, this episode showcases the evolution in rap and house music across the decade. There are rare archival interviews and stellar performances from Run-DMC, Salt 'N' Pepa, S'Express, Cookie Crew and Neneh Cherry, as well as iconic videos from Herbie Hancock, The Beastie Boys, M/A/R/R/S, Grandmaster Flash and the Furious Five, and many more.
Plants that have developed to thrive in the desert, including cacti that grow in the shade of other trees and collect water in pleated trunks that expand and contract - but can also find themselves a host to other plants, like desert mistletoe. This programme also reveals how tobacco plants being eaten by caterpillars are able to summon the creatures' natural predators, and how tumbleweeds roll across the landscape, only unfurling and growing when they encounter rain.
What If we could talk to animals? For as long as we've shared our lives with pets, we've been seeking better ways to communicate with them. In Washington state, Alexis Devine and her sheepadoodle Bunny think they've found a way of making communication a reality. Alexis went further than most, with a set of communication buttons, each programmed with a pre-recorded word to help humans and animals speak the same language. She has 90 buttons with which to express herself and even seems to combine them into simple sentences. Bunny is paving the way in pet communication. The undisputed masters of verbal communication are our pet parrots. They have mastered the art of vocal expression. Some parrots have even learned to fool devices designed to recognize human voices.
In episodes 3 and 4, Phil continues his joyful culinary journey, discovering how history, culture, and immigration shape the flavors of remarkable destinations around the world. With his trademark humor and curiosity, he meets local chefs and passionate food lovers who reveal the traditions and stories behind their most beloved dishes. In these two adventures, Phil explores Boston’s multicultural food scene while following the historic Freedom Trail, tasting everything from classic South Boston diner fare and North End cannolis to vibrant Peruvian cuisine in nearby Cambridge. He then travels to Georgia, one of the world’s oldest wine regions, where he joins a traditional grape harvest, devours rich khachapuri like a local, and relaxes in an ancient sulfur bath, experiencing a country where food, hospitality, and centuries-old traditions go hand in hand.
From a young Kurtis Blow making his Top of the Pops debut to the sonic bombardment of Public Enemy and the sampling skills of Bomb the Bass, this episode showcases the evolution in rap and house music across the decade. There are rare archival interviews and stellar performances from Run-DMC, Salt 'N' Pepa, S'Express, Cookie Crew and Neneh Cherry, as well as iconic videos from Herbie Hancock, The Beastie Boys, M/A/R/R/S, Grandmaster Flash and the Furious Five, and many more.