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The Price of Victory

   2017    Art
The five directors, John Ford, William Wyler, John Huston, Frank Capra, and George Stevens, return to Hollywood after the war but are forever haunted by what they saw. Ford goes on a drinking bender after filming the carnage at D-Day. Stevens is wholly unprepared for the horrors of Dachau and realizes he is not there to film propaganda but to capture evidence of crimes against humanity. Wyler, who lost his hearing during the war, fears his career is over. Huston chronicles soldiers suffering from postraumatic stress disorder in the film Let There Be Light, only to have it suppressed by the U.S. government.
Series: Five Came Back

The Pink Floyd Story Which One is Pink II

   2007    Art
A band that has spanned 40 years pioneering everything from underground rock to the stadium extravaganza, a band that has survived tragedy and shunned celebrity and wrestled publicly with both it's success and it's audience. There have been five members of the band three of which have lead the band in different decades and that's why the question still remains, which one is pink? This film examines the band and it's history in order to discover how they became so successful.
Series: The Pink Floyd Story Which One is Pink

Libraries Gave Us Power

   2012    Art
The story of the British Library's Royal Manuscripts collection reaches its end with the last great flowering of illumination, in the magnificent courts of the Tudors. Dr Janina Ramirez investigates astrological texts created for Henry VII, and unwraps his will - still in its original, extravagantly-decorated velvet and gold cover. She hears music written for Henry VIII, which went unperformed for centuries; and reads love notes between the king and Anne Boleyn, written in the margins of a prayer book. Nina also visits Bruges, the source of many of the greatest manuscripts, where this medieval art form collided with the artistic innovations of the Renaissance.
Series: Illuminations: the private lives of medieval kings

Coldplay Live 2of2

   2012    Art
'Every show is different. When the lights go down that's 30,000 people's lives colliding... for that one moment. Everyone that's there working or watching is there for that moment. It's when you're all kind of in agreement about what you're all doing at that time... so it's a wonderful feeling of togetherness and possibility Then I start getting real adrenaline... and start doing 'Rocky' shadow boxing and all that kind of stuff.
So I get as excited as anyone else. And I still get that excitement when I go and see anyone else's concert. I love that moment. And then it's about trying to hold that energy for an hour and a half... because it can go if you're not careful Whilst it might not be perceived as cool to be really enthused by the fact that people show up to hear your music... we don't really give a f***, we really love that and it's exciting, you know?'
Series: Coldplay Live

From Here to InFinite 2of2

   2017    Art
Three weeks before the official launch date of the new album 'inFinite' of rock legend Deep Purple CineStar presents the accompanying film 'From Here To InFinite' on the big screen. The exclusive cinema premiere of the film, which offers captivating insights into the genesis of the upcoming studio album, took place on March 16,, 2017. In addition, fans can hear for the first time and world-exclusive three songs from this new album.
Series: Deep Purple: From Here to InFinite

Vladimir Mukhin

   2017    Art
A powerful depiction of Vladimir Mukhin's struggle to resuscitate an almost forgotten russian cuisine, going against the established tradition. Be prepared for stunning images of culinary creations at White Rabbit, some will leave you uneased.
A fifth-generation chef, Mukhin worked in his father’s kitchen as a young man, preparing Soviet-era classics. So, like generations of youths before him, Mukhin had to rebel against the old man. He left his small hometown of Essentuki for Moscow and became obsessed with modern techniques and food from across Europe. It wasn’t until he worked as a sous chef in France, when he collaborated on a menu with chef Christian Etienne, that Mukhin realized Russian cuisine could exist within modern cooking. 'His French clients who ate it were amazed,' he says. ¡They loved his Russian cooking.'
Series: Chef's Table
Secrets of the Dead

Secrets of the Dead

2017  History
Secrets of the Octopus

Secrets of the Octopus

2024  Nature
Leaving Neverland

Leaving Neverland

2019  Culture
Secrets of the Universe

Secrets of the Universe

2022  Technology
How the Universe Works

How the Universe Works

2014  Science
Dangerous knowledge

Dangerous knowledge

2007  Science