Documentary AreaSimply the best Documentaries

Join Keanu Reeves on a tour of the past and the future of filmmaking. Since the invention of cinema, the standard format for recording moving images has been film. Over the past two decades, a new form of digital filmmaking has emerged, creating a groundbreaking evolution in the medium. The film investigates the history, process and workflow of both digital and photochemical film creation. We will explore it via in-depth interviews with directors, cinematographers, colorists, scientists, engineers and artists such as James Cameron, David Fincher, David Lynch, Martin Scorsese, Steven Soderbergh, and many more

A Good American tells the story of the best code-breaker the USA ever had and how he and a small team within NSA created a surveillance tool that could pick up any electronic signal on earth, filter it for targets and render results in real-time while keeping the privacy. The tool was perfect - except for one thing: it was way too cheap. Therefore NSA leadership, who had fallen into the hands of industry, dumped it - three weeks prior to 9/11.
This is the story of former Technical director of NSA, Bill Binney, and a program called ThinThread.

Two and a half thousand years ago, the Greek philosopher Socrates worried that the wide use of writing would have a negative impact on people's minds. He said that writing would create forgetfulness, because people will not use their memories. They would trust the external written characters and not remember themselves. In a world with an ever-growing tech industry, Michael Stevens tries to find out what effect technology has on our brains. He finds Technology isn't just changing our lives, it's changing our brains. In his experiments he tests what just 10 days of gaming does to things like our spatial memory.

In the last 50 years, we have doubled the amount of fish we consume. Globally, billions of people rely on seafood as their primary source of protein. But the oceans can't keep up with so much demand. Around the world, fish stocks have plummeted and fisheries are crashing. People lost out. There was an industry just completely ravaged.
As the global fish supply dwindles, the industry faces a crisis on all sides - including crooked moguls, dubious imports and divisive regulations.

Changing diets and dramatic price swings have put dairy farmers on the ropes and fueled a surge in lucrative but controversial raw milk sales. Proponents of raw milk have stated that there are benefits to its consumption, including better flavour, better nutrition, and the building of a healthy immune system. However, the medical community has warned of the dangers, which include a risk of infection, and has not found any clear benefit

Today, worldwide, we each eat 27 pounds of chicken a year. Chicken's astonishing growth has been propelled and satisfied by a business that creates lives, and harvests them, at breathtaking speed and volume. But now the massive scale of production has exposed those in the chicken business to dangers large and small.
The ruthlessly efficient world of chicken production pits vulnerable growers against each other and leaves them open to vicious acts of sabotage.