This compelling documentary delves into the life of Bryan Johnson, a wealthy entrepreneur determined to defy aging and achieve immortality. The film provides intimate access to Johnson's extreme wellness practices, including his $2 million annual investment in Project Blueprint, which encompasses over 100 daily supplements, strict dietary regimens, and experimental treatments like multi-generational plasma exchanges and gene therapy.
The film not only showcases Johnson's relentless pursuit of youth but also examines the profound impact of his quest on his personal relationships and the ethical dilemmas surrounding radical life-extension efforts. Through expert interviews and candid footage, viewers are invited to contemplate the lengths one might go to challenge the natural aging process and the societal implications of such endeavors. Discover how magnate Bryan Johnson risks his body and fortune to defy aging and extend his life to unknown limits.

The film unveils the profound impact of our gut on overall health, an area often overlooked despite its significance. Delving into the complexities of the gut microbiome, this documentary reveals how this ‘second brain’ influences everything from weight management and disease prevention to mental health. By exploring personal stories and scientific research, the film illustrates the dynamic relationship between what we eat and how we feel, urging viewers to reconsider their diets and understand the powerful connection between gut health and wellness.
As the documentary progresses, viewers are introduced to cutting-edge research and therapies that are reshaping our understanding of health. Through expert interviews and captivating case studies, ‘Hack Your Health: The Secrets of Your Gut’ not only informs but also inspires a reevaluation of lifestyle choices. This eye-opening journey through the intricate world of gut health highlights the potential for radical improvements in public health, making it a must-watch for anyone interested in the latest advancements in science and wellness.

Of all the diseases that plague humankind, malaria has put up one of the longest, toughest fights. More than 200 million people fall ill and 600,000 die of it every year, making it among the world’s deadliest diseases. The vast majority of those fatalities are young children - an average of one child every minute. But medical science may now be at an exciting turning point.
Filmed with intimate access to key scientists on four continents, this documentary tells the inside story of the development of a new malaria vaccine that could change the very nature of the fight. It's hoped that the vaccine, dubbed R21/Matrix-M and developed by many of the same team behind the Oxford/AstraZeneca Covid-19 vaccine, will be the first to meet the World Health Organization’s target of 75 per cent efficacy.

In this film, which spans all episodes of the series, Michael Mosley takes a fascinating journey around the human body to find out how it works. What makes our bodies work and what is really happening on the inside when they go wrong? Using the latest science and medical innovation, Michael delves inside our bodies to reveal the extraordinary marvels which lie within.
In each episode, Michael is on the case to find out about a new breakthrough which is dramatically changing how we view or understand the human body. From how new organs might soon be 3D printed to gene therapies that promise to reverse blindness. From test that could predict heart problems years in advance to cold water swimming benefits and risks. Along the way, Michael delivers extra insight in his inimitable way, by offering up his own body for ground-breaking demonstrations. Made by an award winning science and factual production team, this series is packed full of amazing visuals and fascinating facts.

Why are ultra-processed foods so irresistible, and how they have come to dominate food culture? Dr Chris van Tulleken features interviews with former food industry insiders who talk openly about the way in which popular foods have been designed to be irresistible.
Food companies go to extraordinary lengths to ensure their products connect with consumers - from using brain scans to assess the deliciousness of ice cream to carefully engineering the sound of a crunch. Ultra-processed foods are hyper-delicious and super-convenient, have long shelf lives and are extremely cheap. But a growing body of evidence is linking these products to our declining health.

In a world where the pursuit of health pushes us towards organic aisles and fresh produce, this film uncovers a chilling revelation: the very foods promoted for wellness might be our greatest peril. As we navigate grocery store aisles, seemingly benign items like romaine lettuce, cut fruit, and even infant formula hide tales of contamination and legal battles. This gripping exposé dives deep into the unsettling truth about our food, revealing risks where we least expect them.
With every bite, we make choices about our health. But what if those choices, even the most well-intentioned ones, are not as safe as we believe? Poisoned: The Dirty Truth About Your Food challenges our perceptions and urges viewers to question: In the modern food landscape, is anything truly safe? The film is a truly call to action for the officials who have the power to mitigate the danger caused by foodborne pathogens that kill thousands of people every year.